Nutritional information per 100 g
Garlic, granules
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Item no271157
Energy
357 kcal / 1.497 kJ
Fat
0 g
- thereof saturated fatty acids
0 g
Carbohydrates
70 g
thereof sugar
21 g
Protein
16 g
Salt
0,10 g
Allergenic ingredients
WIBERG À la Carte

Garlic, granules

Garlic is known for its distinctive flavor. Depending on the variety, it can range from robust and intense to sweetly spicy. The spicy bulb is extremely versatile. It can be eaten raw, pickled, cooked, braised, fried and baked. Garlic is essential for fatty, heavy dishes such as roast pork or mutton. The bulb can be easily processed into pickles and rich sauces and rounds off tomato dishes, spring soups, quark with herbs, and baked potatoes. Garlic is also a must for Mediterranean cuisine specialities and gives vegetable antipasti, for example, a delicate flavor of the south.
Garlic, granules
Garlic is known for its distinctive flavor. Depending on the variety, it can range from robust and intense to sweetly spicy. The spicy bulb is extremely versatile. It can be eaten raw, pickled, cooked, braised, fried and baked. Garlic is essential for fatty, heavy dishes such as roast pork or mutton. The bulb can be easily processed into pickles and rich sauces and rounds off tomato dishes, spring soups, quark with herbs, and baked potatoes. Garlic is also a must for Mediterranean cuisine specialities and gives vegetable antipasti, for example, a delicate flavor of the south.
Garlic, granules

Product information

Art.no.271157
Culinary definition
ideal for cooking as well as marinades and dips
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 1200 ml
Net weight 800 g
Alternative packaging