Nutritional information per 100 g
Fish
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Item no222539
Energy
183 kcal / 767 kJ
Fat
1,6 g
- thereof saturated fatty acids
0,2 g
Carbohydrates
33 g
thereof sugar
5,7 g
Protein
4,8 g
Salt
45,0 g
Allergenic ingredients
WIBERG Basic

Fish

Seasoning salt

WIBERG BASIC seasonings offer chefs a solid seasoning foundation which they can tailor to suit their preferences. Individual creative ideas and worlds of taste combine well with this subtle base seasoning. With salt, pepper, garlic and herbs as well as a fresh hint of lemon, WIBERG BASIC fish is suitable for frying, grilling, steaming and poaching. It emphasises unobtrusively the natural taste of salt- and freshwater fish and all kinds of shellfish.
WIBERG BASIC seasonings offer chefs a solid seasoning foundation which they can tailor to suit their preferences. Individual creative ideas and worlds of taste combine well with this subtle base seasoning. With salt, pepper, garlic and herbs as well as a fresh hint of lemon, WIBERG BASIC fish is suitable for frying, grilling, steaming and poaching. It emphasises unobtrusively the natural taste of salt- and freshwater fish and all kinds of shellfish.

Product information

Art.no.222539
naturally vegan ingredientswithout added additive flavour enhancerno added palm fat
Ingredients
Natural crystal salt, rice flour, parsnip, lemon juice powder, pepper, garlic, natural lemon flavouring, fennel, rosemary, thyme.
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Culinary definition
ideal for frying, grilling, steaming and poaching whole or filleted freshwater and saltwater fish, with or without the skin
Taste
a balanced mix of salt, pepper, garlic and herbs with a fresh hint of lemon
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 1200 ml
Net weight 1 kg
Dosage
20 g/kg