Nutritional information per 100 g
Dill, dried
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Item no221871
Energy
300 kcal / 1.260 kJ
Fat
3,8 g
- thereof saturated fatty acids
0,7 g
Carbohydrates
36 g
thereof sugar
36 g
Protein
18 g
Salt
0,28 g
Allergenic ingredients
WIBERG À la Carte

Dill, dried

Dill is top of the “mineral hit list” in the herb world and has been used as a medicinal and spice plant for over 5,000 years. Dill originated in the Orient and Southern Europe. Today, however, it is widespread. In use, dill is one of the typical fish herbs with its sweet, spicy, fennel-like aroma. The green plant is also used to refine soups, sauces and raw foods as well as cucumbers.
Dill, dried
Dill is top of the “mineral hit list” in the herb world and has been used as a medicinal and spice plant for over 5,000 years. Dill originated in the Orient and Southern Europe. Today, however, it is widespread. In use, dill is one of the typical fish herbs with its sweet, spicy, fennel-like aroma. The green plant is also used to refine soups, sauces and raw foods as well as cucumbers.
Dill, dried

Product information

Art.no.221871
Culinary definition
ideal for fish, marinades, salads and vegetables
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 1200 ml
Net weight 200 g