Nutritional information per 100 g
Organic Bay leaves, whole
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Item no214155
Energy
353 kcal / 1.483 kJ
Fat
8,4 g
- thereof saturated fatty acids
2,3 g
Carbohydrates
49 g
thereof sugar
48 g
Protein
7,6 g
Salt
0,05 g
Allergenic ingredients
WIBERG À la Carte

Organic Bay leaves, whole

Organic products are cultivated and harvested with particular care and are synonymous with the gentle use of the landscape and raw materials as well as the highest quality. The bay leaf's seasoning action is appreciated all over the world, but especially in France and the Mediterranean. The fresh leaves taste aromatic and bitter. Drying reduces bitterness, but retains the wonderful aroma. Together with parsley and thyme, bay leaf is an essential ingredient of the French bouquet garni. Tip: Bay leaves only develop their full seasoning power when they are cooked for a long time when preparing food.
Organic Bay leaves, whole
Organic products are cultivated and harvested with particular care and are synonymous with the gentle use of the landscape and raw materials as well as the highest quality. The bay leaf's seasoning action is appreciated all over the world, but especially in France and the Mediterranean. The fresh leaves taste aromatic and bitter. Drying reduces bitterness, but retains the wonderful aroma. Together with parsley and thyme, bay leaf is an essential ingredient of the French bouquet garni. Tip: Bay leaves only develop their full seasoning power when they are cooked for a long time when preparing food.
Organic Bay leaves, whole

Product information

Art.no.214155
Culinary definition
ideal for stews, soups, sauces, as well as ragouts
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 470 ml
Net weight 17 g
EU agriculture
The German organic seal