French fries – better and certainly much more enjoyable than their reputation. Thanks to fast frying, chips have a higher vitamin C content than boiled potatoes! Sounds a bit like an excuse, but when they’re so tasty, you’re looking for a good reason to put them on the menu without a guilty conscience. With the French fries seasoning, you can refine the delicious side dish with the perfect taste: subtle paprika and onion, with a fine hint of garlic.