Nutritional information per 100 g
Orange pepper
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Item no207718
Energy
212 kcal / 894 kJ
Fat
1,9 g
- thereof saturated fatty acids
0,5 g
Carbohydrates
39 g
thereof sugar
26 g
Protein
5,8 g
Salt
26,4 g
Allergenic ingredients
WIBERG À la Carte
Orange pepper
Seasoning mix, coarse
Pepper is now grown in most tropical countries with humid climates, e.g. India, Indonesia, Sri Lanka and Madagascar. Pepper is available in many different quality classes. These are defined by the aroma, heat, size, color and weight of the individual grain. Today, well over 20 types of pepper are known. Orange pepper: The coarse spice mixture “Orange pepper” tastes strong and is ideal for seasoning poultry, fish, crustaceans and pan-fried game.
Pepper is now grown in most tropical countries with humid climates, e.g. India, Indonesia, Sri Lanka and Madagascar. Pepper is available in many different quality classes. These are defined by the aroma, heat, size, color and weight of the individual grain. Today, well over 20 types of pepper are known. Orange pepper: The coarse spice mixture “Orange pepper” tastes strong and is ideal for seasoning poultry, fish, crustaceans and pan-fried game.
Product information
Art.no.207718
Ingredients
40% black pepper, natural crystal salt, maize semolina, 8% orange peel granules, natural orange oil, lemon juice powder, cane sugar, paprika, curcuma, ginger, apple fibre.
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Culinary definition
ideal for seasoning poultry, fish and shellfish, as well as quick fried game
Taste
strongly of pepper and orange
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 1200 ml
Net weight 770 g
Net weight 770 g