The exquisite product range includes culinary treasures from the most remote places in the world, as well as local flavors. Together, they join forces to create a masterpiece of delicacies. Black BBQ is a harmonious coming together of the barbecue cuisines of this world: Asado (South America), Texmex (Texan-Mexican), Cajun (the Southern States of the US) and Braai (South Africa). The Barbacoa seasoning mix with "potency wood" has a particularly mysterious aroma: sea salt smoked over apple wood. Special recipe tip: Juicy filet of veal, skewered on a cinnamon stick and grilled to perfect succulence!