Nutritional information per 100 g
Organic Dill, dried
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Item no195806
Energy
315 kcal / 1.324 kJ
Fat
4,4 g
- thereof saturated fatty acids
0,7 g
Carbohydrates
42 g
thereof sugar
42 g
Protein
20 g
Salt
0,53 g
Allergenic ingredients
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Organic Dill, dried

Organic products are cultivated and harvested with particular care and are synonymous with the gentle use of the landscape and raw materials as well as the highest quality. Dill is top of the “mineral hit list” in the herb world and has been used as a medicinal and spice plant for over 5,000 years. Dill originated in the Orient and Southern Europe. Today, however, it is widespread. In use, dill is one of the typical fish herbs with its sweet, spicy, fennel-like aroma. The green plant is also used to refine soups, sauces and raw foods as well as cucumbers.
Organic Dill, dried
Organic products are cultivated and harvested with particular care and are synonymous with the gentle use of the landscape and raw materials as well as the highest quality. Dill is top of the “mineral hit list” in the herb world and has been used as a medicinal and spice plant for over 5,000 years. Dill originated in the Orient and Southern Europe. Today, however, it is widespread. In use, dill is one of the typical fish herbs with its sweet, spicy, fennel-like aroma. The green plant is also used to refine soups, sauces and raw foods as well as cucumbers.
Organic Dill, dried

Product information

Art.no.195806
Culinary definition
ideal for fish, marinades, salads and vegetables
Storage
Keep closed and store in a dry place!
Packing
Aroma Safe 470 ml
Net weight 90 g
EU agriculture
The German organic seal