Nutritional information per 100 g
Olive oil extra virgin Peloponnese
|
Item no183693
Energy
900 kcal / 3.700 kJ
Fat
100 g
- thereof saturated fatty acids
14 g
Carbohydrates
0 g
thereof sugar
0 g
Protein
0 g
Salt
0 g
Allergenic ingredients
WIBERG À la Carte

Olive oil extra virgin Peloponnese

Cold extraction

WIBERG Extra Peloponnese Olive Oil is not only causing a sensation in Greek dishes. The oil with the ripe-fruity taste and fresh grassy, slightly bitter nuances is obtained through cold extraction. Cold-pressed oil is a flavor source that can be used as a seasoning agent and is rich in valuable, unsaturated fatty acids. Preferably, these oils are also not heated during the cooking process so that the ingredients are not destroyed or lost. Sweet tip: Use Olive Oil Extra Virgin Peloponnese, pistachios, honey, mint and AcetoPlus Citrus Fruit to make a sweet pesto and refine your dessert creations.
Olive oil extra virgin Peloponnese
WIBERG Extra Peloponnese Olive Oil is not only causing a sensation in Greek dishes. The oil with the ripe-fruity taste and fresh grassy, slightly bitter nuances is obtained through cold extraction. Cold-pressed oil is a flavor source that can be used as a seasoning agent and is rich in valuable, unsaturated fatty acids. Preferably, these oils are also not heated during the cooking process so that the ingredients are not destroyed or lost. Sweet tip: Use Olive Oil Extra Virgin Peloponnese, pistachios, honey, mint and AcetoPlus Citrus Fruit to make a sweet pesto and refine your dessert creations.

Product information

Art.no.183693
Culinary definition

ideal for Mediterranean cuisine, especially pasta dishes and pizza

Taste
ripe and fruity, slightly bitter, spicy aftertaste
Storage
Store in a cool place (< 25 °C) and keep away from light.
Packing
bottle 500 ml
Net weight 460 g
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