WIBERG stocks are the perfect basis for any soup. They are also ideal for seasoning and are made without the addition of palm fat! The chicken stock is from the range of traditional products. Its typical chicken flavor is best utilised in sauces, clear or thickened soups, rice and pasta dishes. Warmth from within: Prepare a warming energy tea from chicken stock and cinnamon, allspice, bay leaf, nutmeg, chilli, lemongrass, garlic and thyme. With a “crown” of ginger, coconut and cream, it tastes even better.