Stored in an oak barrel for several years, 5% acidity
Balance, aroma, mild taste and intense sweetness characterise the apple balsamic vinegar Barrique. It’s not for nothing that it’s one of the most perfect vinegars. The apple balsamic vinegar Barrique has a balanced acid/sugar ratio. Only boiled fruit juice from the best apples is fermented into vinegar and stored in oak barrels, where it evaporates and thickens. The wood in the barrels filters the vinegar and gives it its characteristic color and deep aroma. It matures in the oak barrel for several years. With an acidity of 5%, it is mild yet balanced. The sweetness typical of balsamic vinegars comes from fruit alone and is not added under any circumstances. Ideal for chilli oil, safflower oil, sesame oil and walnut oil.
Balance, aroma, mild taste and intense sweetness characterise the apple balsamic vinegar Barrique. It’s not for nothing that it’s one of the most perfect vinegars. The apple balsamic vinegar Barrique has a balanced acid/sugar ratio. Only boiled fruit juice from the best apples is fermented into vinegar and stored in oak barrels, where it evaporates and thickens. The wood in the barrels filters the vinegar and gives it its characteristic color and deep aroma. It matures in the oak barrel for several years. With an acidity of 5%, it is mild yet balanced. The sweetness typical of balsamic vinegars comes from fruit alone and is not added under any circumstances. Ideal for chilli oil, safflower oil, sesame oil and walnut oil.
Produktinformationen
Art.Nr.108949
Kulinarische Bestimmung
ideal for sophisticated salad creations with mushrooms, pulses and cheese
Geschmack
mild and fruity, with natural sweetness
Lagerung
Store in a cool place (< 25 °C) and keep away from light.