WIBERG Virgin Olive Oil Extra Andalusia represents the temperament of Spain. The oil that is obtained through cold extraction tastes well-balanced and fruity, however it is also spicy and has a gentle greenish color. Its subtle heat and tingling bitterness make it an elixir in Spain’s authentic cuisine. Cold-pressed oil is a flavor source that can be used as a seasoning agent and is rich in valuable, unsaturated fatty acids. Preferably, these oils are also not heated during the cooking process so that the ingredients are not destroyed or lost.